So, if you are considering buying whipped cream in a can this week, I beg you to reconsider. Making it yourself tastes SO much better and your friends will all be impressed with your amazing culinary skills. Best of all, it only takes 5 minutes (so a little longer than I suggest in the video). Haha!
You can shorten the whipping time by using a stainless steel bowl – and do what I forgot to mention, chill the bowl with the cream in it for 15 minutes prior to whipping.
Enjoy!